Azure Market Organics Black Beans, Organic-40oz

$649

Pickup available at 1505 East Cochise Street

Usually ready in 1 hour


Also known as the black turtle bean, the black bean is basically synonymous with Latin American cuisine, particularly the traditional dish frijoles negros, which translates to “black beans” and is usually served with rice. The name “turtle bean” comes from the legume’s hard shell. 

The black bean originated in the Americas, but its use didn’t really spread to the United States until the mid-1800s, after the Mexican-American War. Today, though, it's popular worldwide. Black beans are a great source of soluble fiber, folate (vitamin B9), iron, magnesium, and phosphorus, and their high protein content makes them a fantastic choice for vegetarian or vegan diets.

Although black beans are best known in the US as part of savory Latin American dishes, there’s so much more you can do with them! For example, black beans sticky rice is a Thai dessert made with black beans, rice, coconut milk, and palm sugar. And while our organic black beans are a great meat substitute, Our Azure family loves them in meat dishes, too. Pair with sweet potatoes as a flavorful and filling base for veggie tacos, or mix them in with your favorite taco meat for a more traditional dish!

  • Organic
  • Non-GMO
  • Kosher
  • Product of Argentina, Mexico, and the USA

Product meets or exceeds USDA guidelines. While we use the most modern equipment and standards when cleaning, processing, and packing this product, the contents of this bag are a natural product grown in the earth. It is not always possible to remove all foreign material. Please sort and rinse thoroughly before cooking.

Azure Market products are re-packaged by Azure for your convenience in a facility that meets Food Safety Modernization Act (FSMA) standards, including an approved allergen control program.

Directions

Cooking: Sort, discarding any stones, debris, or malformed beans. Rinse in a colander. Soak overnight or about 6–8 hours in warm water, using at least 3 cups of water for every cup of beans. Drain. Boil enough water to cover beans by at least 1 inch (use the soak water or fresh). Add beans to boiling water. Bring to a boil and simmer until tender, adding more water if necessary.  Season to taste.

Sprouting: Sort, soak, and drain as directed above. Place in a roomy container, such as a quart or gallon jar. Cover with a loose woven fabric, nylon stocking, or mesh secured down by elastic or a rubber band. Rinse and thoroughly drain 2–3 times daily until sprouts reach desired length. Swish out seed caps in a basin of water if desired. Sprouting legumes until roots form decreases cooking time. Sprouting them to the two-leaf stage is said to bring them to the peak of their nutritional value.

Ingredients

organic black beans

Nutrition Facts

Servings per container: 5
Serving Size 1/4 cup (56g)
Calories 190
Amount / Serving
%DV

Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g

Cholesterol 0mg
0%

Sodium 0mg
0%

Total Carbohydrate 35g
12%
Dietary Fiber 8g
31%
Total Sugars 0g
Includes 0g Added Sugars
0%

Protein 12g

Vitamin D 0mcg
0%

Calcium 78mg
6%

Iron 2.7mg
15%

Potassium 805mg
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Certified organic? Yes
  • Shipping weight: 10.32 lb
  • Size: 4 x 40 oz
  • Storage climate: dry

Key product features

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Description

Also known as the black turtle bean, the black bean is basically synonymous with Latin American cuisine, particularly the traditional dish frijoles negros, which translates to “black beans” and is usually served with rice. The name “turtle bean” comes from the legume’s hard shell. 

The black bean originated in the Americas, but its use didn’t really spread to the United States until the mid-1800s, after the Mexican-American War. Today, though, it's popular worldwide. Black beans are a great source of soluble fiber, folate (vitamin B9), iron, magnesium, and phosphorus, and their high protein content makes them a fantastic choice for vegetarian or vegan diets.

Although black beans are best known in the US as part of savory Latin American dishes, there’s so much more you can do with them! For example, black beans sticky rice is a Thai dessert made with black beans, rice, coconut milk, and palm sugar. And while our organic black beans are a great meat substitute, Our Azure family loves them in meat dishes, too. Pair with sweet potatoes as a flavorful and filling base for veggie tacos, or mix them in with your favorite taco meat for a more traditional dish!

  • Organic
  • Non-GMO
  • Kosher
  • Product of Argentina, Mexico, and the USA

Product meets or exceeds USDA guidelines. While we use the most modern equipment and standards when cleaning, processing, and packing this product, the contents of this bag are a natural product grown in the earth. It is not always possible to remove all foreign material. Please sort and rinse thoroughly before cooking.

Azure Market products are re-packaged by Azure for your convenience in a facility that meets Food Safety Modernization Act (FSMA) standards, including an approved allergen control program.

Directions

Cooking: Sort, discarding any stones, debris, or malformed beans. Rinse in a colander. Soak overnight or about 6–8 hours in warm water, using at least 3 cups of water for every cup of beans. Drain. Boil enough water to cover beans by at least 1 inch (use the soak water or fresh). Add beans to boiling water. Bring to a boil and simmer until tender, adding more water if necessary.  Season to taste.

Sprouting: Sort, soak, and drain as directed above. Place in a roomy container, such as a quart or gallon jar. Cover with a loose woven fabric, nylon stocking, or mesh secured down by elastic or a rubber band. Rinse and thoroughly drain 2–3 times daily until sprouts reach desired length. Swish out seed caps in a basin of water if desired. Sprouting legumes until roots form decreases cooking time. Sprouting them to the two-leaf stage is said to bring them to the peak of their nutritional value.

Ingredients

organic black beans

Nutrition Facts

Servings per container: 5
Serving Size 1/4 cup (56g)
Calories 190
Amount / Serving
%DV

Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g

Cholesterol 0mg
0%

Sodium 0mg
0%

Total Carbohydrate 35g
12%
Dietary Fiber 8g
31%
Total Sugars 0g
Includes 0g Added Sugars
0%

Protein 12g

Vitamin D 0mcg
0%

Calcium 78mg
6%

Iron 2.7mg
15%

Potassium 805mg
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Certified organic? Yes
  • Shipping weight: 10.32 lb
  • Size: 4 x 40 oz
  • Storage climate: dry

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