Azure Market Organics Corn Flour, (Unifine), GF, Organic-27oz
Azure Market Organics Corn Flour, (Unifine), GF, Organic-27oz is backordered and will ship as soon as it is back in stock.
Pickup available at 1505 East Cochise Street
Usually ready in 1 hour
This super-fine, beautiful yellow corn flour was milled from whole yellow corn using the Unifine process and because of it’s soft, fine texture, can be used in multi-grain recipes, deep fry batters, etc.
- Organic
- Non-GMO
- Kosher
- This Unifine flour contains 100% of the bran and germ.
Corn is naturally gluten free and this product is packaged in a facility that is gluten tested with a consistent result of less than 20 ppm to meet the standard of gluten-free.
Azure Market products are packaged in a facility that meets the Safe Quality Food (SQF) standards which includes an approved allergen control program.
Corn flour can be blended with wheat flour to minimize the gluten content for making pastries, cakes. Corn flour is used as a binding agent for puddings and similar recipes. It is commonly used as a thickener for soups, stews, sauces and other dishes. Consider using for deep-frying batter, and even making corn pancakes.
Ingredients
organic gluten free yellow corn flour
Nutrition Facts
- Certified organic? Yes
- Country of origin: United States of America
- Shipping weight: 7.07 lb
- Size: 4 x 27 oz
- Storage climate: dry
Azure Market Organics Corn Flour, (Unifine), GF, Organic-27oz is backordered and will ship as soon as it is back in stock.
Key product features
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Description
Description
This super-fine, beautiful yellow corn flour was milled from whole yellow corn using the Unifine process and because of it’s soft, fine texture, can be used in multi-grain recipes, deep fry batters, etc.
- Organic
- Non-GMO
- Kosher
- This Unifine flour contains 100% of the bran and germ.
Corn is naturally gluten free and this product is packaged in a facility that is gluten tested with a consistent result of less than 20 ppm to meet the standard of gluten-free.
Azure Market products are packaged in a facility that meets the Safe Quality Food (SQF) standards which includes an approved allergen control program.
Corn flour can be blended with wheat flour to minimize the gluten content for making pastries, cakes. Corn flour is used as a binding agent for puddings and similar recipes. It is commonly used as a thickener for soups, stews, sauces and other dishes. Consider using for deep-frying batter, and even making corn pancakes.
Ingredients
organic gluten free yellow corn flour
Nutrition Facts
- Certified organic? Yes
- Country of origin: United States of America
- Shipping weight: 7.07 lb
- Size: 4 x 27 oz
- Storage climate: dry
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